11.23.2011

sopapilla cheesecake

it's thanksgiving time and everyone knows that means eating baking lots of yummy things!

i wanted to share a recipe that i ABSOLUTELY love to eat make when i have people over!

introducing Sopapilla Cheesecake



pictured here you will need the following:
2 rolls of regular crescent rolls
3 8oz. bars of cream cheese
1 1/2 cups sugar
1 tsp. vanilla
1/2 stick melted butter

topping:
2 tsp. cinnamin
1/2 cup sugar

Step 1: Whip cream cheese, vanilla and sugar until completely mixed


Step 2: Roll out one can of crescent rolls into bottom of greased 9X13in. baking dish



Step 3: Spread cream cheese mixture on top of crescent rolls in pan



Step 4: Roll 2nd can of crescent rolls on top of cream cheese mixture

Step 5: Brush on melted butter; sprinkle cinnamin/sugar topping over entire cheescake



Step 6: bake at 350 degrees for 30 minutes

Be prepared for people to say "Oh my gosh, this is so good! Was it hard?" This is where you reply, "Yes I spent all day making it!"

Enjoy and Happy Thanksgiving!

Love always - Lindsey Nicole

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